Lasagna alla Bolognese

$34.00

A timeless classic. True Italian comfort food.

Lasagna is a very typical dish in Bologna. Naturally, they have a unique take on it.

Is starts with green pasta dough, coloured with spinach, rolled paper thin. Then add Ragu Bolognese, bechamel lightly scented with nutmeg, and a liberal amount of grated parmigiano reggiano, 30 month.

Portion size: 3 normal portions per tray, or 2 large portions if you like it like that.
Tray is: 12cm x 18.5cm x 5cm

NOTE: You will have to bake the lasagna in the oven at 350 for about 40mins.

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A timeless classic. True Italian comfort food.

Lasagna is a very typical dish in Bologna. Naturally, they have a unique take on it.

Is starts with green pasta dough, coloured with spinach, rolled paper thin. Then add Ragu Bolognese, bechamel lightly scented with nutmeg, and a liberal amount of grated parmigiano reggiano, 30 month.

Portion size: 3 normal portions per tray, or 2 large portions if you like it like that.
Tray is: 12cm x 18.5cm x 5cm

NOTE: You will have to bake the lasagna in the oven at 350 for about 40mins.

A timeless classic. True Italian comfort food.

Lasagna is a very typical dish in Bologna. Naturally, they have a unique take on it.

Is starts with green pasta dough, coloured with spinach, rolled paper thin. Then add Ragu Bolognese, bechamel lightly scented with nutmeg, and a liberal amount of grated parmigiano reggiano, 30 month.

Portion size: 3 normal portions per tray, or 2 large portions if you like it like that.
Tray is: 12cm x 18.5cm x 5cm

NOTE: You will have to bake the lasagna in the oven at 350 for about 40mins.